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Miso is Japan's Treasure. There are many types of Miso that Japan has helped introduce to its own country. Depending on the region, the type of miso's texture, flavor, and color can vary.
Ramen Misoya can help people around the world understand some of the few, but many miso flavors that are beneficial to everyone.
We are proud to offer these three types of Miso from different regions of Japan at our Silicon Valley Location:
Hokkaido Style Kome Miso Ramen
北海道風米味噌らーめん
Kyoto Style Shiro Miso Ramen
京都風白味噌らーめん
Nagoya Hatcho Style Mame Miso Ramen
名古屋八丁風豆味噌らーめん
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